Dutch Oven VALHAL OUTDOOR cast iron flat bottom 6.1 l

The Dutch oven is made of cast iron. Cast iron is an ideal material as it is suitable for any heat source, can be heated to a high temperature and retains heat very well.

The design of this Dutch Oven is well thought out and great emphasis has been placed on versatility and ease of use. The Dutch Oven is a fire pot without feet on the bottom. Because the base is flat, you can easily use it on your (kamado) barbecue, but also indoors on your hob or in your oven. Would you like to use your Dutch Oven in such a way that it needs feet on the ground? With the Dutch Oven from Valhal Outdoor you can easily solve this problem. By placing your Dutch Oven on it, you have created legs for your Dutch Oven with a flat base. The lid can be used upside down as a pan, and because the lid has legs, you can place it directly on the heat source without smothering the heat.

All Valhal Outdoor cast iron is pre-treated with a natural oil. You do not have to do this yourself before you use the cast iron for the first time, but we always recommend treating cast iron again. If you take good care of the cast iron, it can last a lifetime. To ensure a long life, we recommend treating your pan regularly with wax. Specially developed for the care and seasoning of cast iron.