Dutch Oven VALHAL OUTDOOR cast iron feet on floor 6.1 l

The Dutch oven is made of cast iron. Cast iron is an ideal material as it is suitable for any heat source, can be heated to a high temperature and retains heat very well.

The design of this Dutch Oven is well thought out and great emphasis has been placed on versatility and ease of use. The Dutch Oven is a Dutch oven with feet at the bottom. The feet at the bottom allow you to place it directly over the heat source without smothering the heat. This is ideal if you want to use the Dutch Oven in the traditional way with heat from above and heat from below. You then place the Dutch oven directly over briquettes, for example, and place briquettes on the lid. This way you can use your pan like an oven. You can bake the most delicious breads, but also delicious stews. The lid of the Dutch oven can also be used as a pan, which means you actually have 2 in 1: a Dutch oven and a pan. A great way to start any outdoor cooking adventure.

All Valhal Outdoor cast iron is pre-treated with a natural oil. You don't have to do this yourself before you use it for the first time, but we always recommend treating cast iron again. If you take good care of the cast iron, it can last a lifetime. To ensure a long life, we recommend treating your pan regularly with wax. This product has been specially developed for the care and seasoning of cast iron.